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Cut Spiced Rum – 70 cl

Type: Rum

SKU: ksk143082

JOD 29.00

In Stock

A premium Caribbean rum with a Scottish connection. This Jamaican rum is one of Cut Rum’s signature expressions and uses pot still from Forsyth’s Still Makers in Speyside. Aged in…

Categories: Gold Rum, Rum Tags: Rum, Spiced Rum

A premium Caribbean rum with a Scottish connection. This Jamaican rum is one of Cut Rum’s signature expressions and uses pot still from Forsyth’s Still Makers in Speyside. Aged in American bourbon barrels, this is heavy on the spice. Infused with peppercorns from Madagascar, cinnamon and aniseed from India and nutmeg from the West Indies, Cut Rum have scoured the globe for the finest natural ingredients.

The nose gives off notes of orange, vanilla, and dried spices.

On the taste is creamy caramel, sea salt and peppercorn, leading to a lingering spicy finish. Real rum, real spice.

Product Details

Region: Jamaica
Size: 70cl
ABV: 37.5%

Content-type	Rum
Origin	Jamaica
ALC %	37.50%

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Quick Comparison

Cut Spiced Rum - 70 cl remove Bayou Spiced Rum - 75 cl remove Bayou Select Rum - 75 cl remove Bacardi White Rum remove Diplomático Reserva Exclusiva - 70 cl remove El Dorado Superior White - 100 cl remove

Name Cut Spiced Rum - 70 cl remove Bayou Spiced Rum - 75 cl remove Bayou Select Rum - 75 cl remove Bacardi White Rum remove Diplomático Reserva Exclusiva - 70 cl remove El Dorado Superior White - 100 cl remove

Image

SKU ksk143082 9941 9939 1491 11338 11340

Rating

Price JOD 29.00 JOD 30.00 JOD 30.00 Price range: JOD 27.00 through JOD 35.00 JOD 52.00 JOD 26.00

Stock

Availability In stock In stock In stock Out of stock Out of stock

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Description

Content

A premium Caribbean rum with a Scottish connection. This Jamaican rum is one of Cut Rum’s signature expressions and uses pot still from Forsyth’s Still Makers in Speyside. Aged in American bourbon barrels, this is heavy on the spice. Infused with peppercorns from Madagascar, cinnamon and aniseed from India and nutmeg from the West Indies, Cut Rum have scoured the globe for the finest natural ingredients.

The nose gives off notes of orange, vanilla, and dried spices.

On the taste is creamy caramel, sea salt and peppercorn, leading to a lingering spicy finish. Real rum, real spice.

Product Details

Region: Jamaica
Size: 70cl
ABV: 37.5%

Spiced Bayou Rum is infused with classic traditional spices with a Louisiana twist. Featuring Louisiana grown ingredients, this special gumbo of spices creates a unique and satisfying blend that makes it the perfect rum for mixing. Spiced Bayou Rum livens up everything from a rum and cola to unsweet tea or an ice cube. One sip and you'll see what we mean. Laissez les bons temps rouler!

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Describing itself as 'the rum for bourbon drinkers. Bayou Select is copper pot distilled from Louisiana sugarcane and then aged in the Solera method for up to three years. The result is a creamy rum with a bourbon-esque character, accompanied by notes of cinnamon and maple. The Solera method involves a pyramid of stacked barrels. The oldest liquid is in the bottom layer of barrels, the youngest in the top. When a batch is harvested it is filled solely from some of the bottom layer, and those barrels are then topped up with rum from the layer resting on top of them. This second layer is, in turn, topped up with the contents of the third layer, and so on. This process is a way of naturally blending spirits for consistent taste and quality.

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Bacardí Carta Blanca White Rum was first created by Don Facundo Bacardí Masso in 1862 and has since been recognised as the world's most-awarded rum.

Expertly crafted by the Maestros de Ron Bacardí - first created by Don Facundo Bacardí Masso in 1862

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A fabulous Venezuelan dark golden rum, distilled from molasses in a copper pot still before it's aged for up to 12 years. Rich, sweet and fruity, just how we like 'em.

Diplomatico Reserva Exclusiva is one of the most awarded rums, with more than 20 awards to its name.

NOSE: Fruit cake and rum’n’raisin ice cream, sprinkled with cocoa and banana chips.

PALATE: Chocolatey notes dominate to start, fading to reveal fudge and tropical fruit.

FINISH: Bittersweet orange, dark chocolate and vanilla cream.

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El Dorado Superior Rum White is a white rum aged in oak barrels 3-6 month and filtered afterwards to strip off color with a slightly sweet flavor. For cocktails and long drinks.

Gold winner at the Rum-Test of the International Wine and Spirit Competition 2000

Rum-Celebration Carribean Week 2001: White Rums, Silver Award

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Weight N/A N/A N/A N/A N/A N/A

Dimensions N/A N/A N/A N/A N/A N/A

Additional information

Content-type	Rum
Origin	Jamaica
ALC %	37.50%

Content-type	Rum
Origin	United States
Group	Spiced
ALC %	40%

Content-type	Rum
Origin	United States
ALC %	40%

Content-type	Rum
Origin	Puerto Rico
Group	White
ALC %	40%
Size	75 cl, 100 cl

Content-type	Rum
Origin	Venezuela
Group	Gold
ALC %	40%

Content-type	Rum
Origin	Guyana
Group	White
ALC %	37.50%

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Cut Spiced Rum - 70 cl

JOD 29.00