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Home > Wine > 2008 Corpus Christi
2008 Corpus Christi
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2008 Corpus Christi

Type: Premium Wine
SKU: ksk374331
( 0 Reviews)

JOD 69.00

Availability:In Stock
Karam 2008 Corpus ChristiWine Content-type: Red wineGrape Variety: Cabernet Sauvignon, Syrah, Merlot, Cabernet Franc & NortonAppellation: Jezzine, Southern LebanonFermentation: 100% in stainless steelMaturation: Aged in oak barrels for 12 months100%…
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Categories: Premium Wines, Kaasak Picks, Wine Tags: Merlot, Cabernet Sauvignon, Karam, Lebanon, Red Wine, Cabernet Franc, Wine, Syrah
  • Description
  • Additional information
  • Reviews (0)

Karam 2008 Corpus Christi

Wine Content-type: Red wine
Grape Variety: Cabernet Sauvignon, Syrah, Merlot, Cabernet Franc & Norton
Appellation: Jezzine, Southern Lebanon
Fermentation: 100% in stainless steel

Maturation: Aged in oak barrels for 12 months
100% new French oak

Serving: Best served at 17°C
Decanting: Decant for one hour prior to savoring

Winemaking & Tasting Notes

This wine is a blend of noble varietals and a variety exclusively planted in Lebanon by Karam Wines. Planted in the Jezzine area, between 800 to 1,300 meter elevation, a region known historically for producing exquisite grapes. The low-yield vines are handpicked and vinified using a combination of ancestral skills and upto- date knowledge in the art of winemaking. Harmony between Nature, Earth and Man is delicately displayed in this rare and complex wine, resulting in an aromatic, superbly balanced and structured supple wine with impressive ageing potential.

Food Pairing: Stews, roasts, steaks and hard cheeses

Find this and more exceptional selections at Kaasak.

Content-type

Premium Wine

Origin

Lebanon

Group

Red Wine

Vintage

2008

ALC %

13.6%

Grape

Cabernet Franc, Cabernet Sauvignon, Merlot, Syrah

Reviews

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Quick Comparison

2008 Corpus Christi removeChateau Ksara Sunset Rose removeTouma Arak removeFakra Arak - 70 cl removeBrun Arak - 70 cl removeArak Abi Saada remove
Name2008 Corpus Christi removeChateau Ksara Sunset Rose removeTouma Arak removeFakra Arak - 70 cl removeBrun Arak - 70 cl removeArak Abi Saada remove
Image2008 Corpus ChristiChateau Ksara Sunset RoseTouma ArakFakra Arak – 70 clBrun Arak – 70 clArak Abi Saada
SKUksk3743312981147812176148512178
Rating
PriceJOD 69.00JOD 20.00JOD 6.00 – JOD 75.00Price range: JOD 6.00 through JOD 75.00JOD 40.00JOD 40.00JOD 5.00 – JOD 29.50Price range: JOD 5.00 through JOD 29.50
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Description
Content

Karam 2008 Corpus Christi

Wine Content-type: Red wine
Grape Variety: Cabernet Sauvignon, Syrah, Merlot, Cabernet Franc & Norton
Appellation: Jezzine, Southern Lebanon
Fermentation: 100% in stainless steel

Maturation: Aged in oak barrels for 12 months
100% new French oak

Serving: Best served at 17°C
Decanting: Decant for one hour prior to savoring

Winemaking & Tasting Notes

This wine is a blend of noble varietals and a variety exclusively planted in Lebanon by Karam Wines. Planted in the Jezzine area, between 800 to 1,300 meter elevation, a region known historically for producing exquisite grapes. The low-yield vines are handpicked and vinified using a combination of ancestral skills and upto- date knowledge in the art of winemaking. Harmony between Nature, Earth and Man is delicately displayed in this rare and complex wine, resulting in an aromatic, superbly balanced and structured supple wine with impressive ageing potential.

Food Pairing: Stews, roasts, steaks and hard cheeses

Find this and more exceptional selections at Kaasak.

Chateau Ksara Sunset Rose, an intense pink colour with an aroma of red berries and a hint of spiciness, with an initial roundness in the mouth, and finishing with a fresh and vivid taste. Winemaking & maturing Selected from the best vats of red grapes, this wine is obtained by bleeding. After 10 to 14 hours of maceration, fermentation is done at a low temperature (18°C). Once the alcoholic fermentation is completed, the wine is racked-off and sulphured to avoid malolactic fermentation. Once it has stabilised, SUNSET is bottled in the spring, to preserve its ripe fruit flavours. Ageing Better appreciated the first year; it can be kept for up to 2 years in a good cellar. Serving This fresh robust wine, with its slightly spicy aroma, is the ideal accompaniment to Mediterranean or Oriental cuisine. It also complements raw vegetables and cold meat. It should be served chilled (8-10°C) in order to reveal its spicy flavour, freshness and balance.

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Said Touma came from a family with a long history in the alcohol business and founded Clos St. Thomas in 1997. The winery was named after the chapel of St. Thomas, found in the heart of the vineyards.

Arak Touma is distilled four times using a variety of grapes and quality aniseed.

Find this and more exceptional selections at Kaasak. Find this and more exceptional selections at Kaasak.

Arak Fakra is an extra special baladi Arak, distilled in keeping with the ancestral Lebanese traditions with a selection of clusters of grapes and top-quality aniseed. It is then aged until maturity in baked clay jars which gives it a taste unlike any other.

Arak is the national Lebanese beverage. Today, over 100 years later, this family's descendants perpetuate the traditions of the Lebanese mountain by producing with the same method and according to the same formula that rare arak bearing the name of Arak Fakra, a name inspired by a prestigious site of that mountain situated at an altitude of more then 1500 meters. Already long before our era, the Romans had chosen this area to raise temples devoted to their divinities among which that of Venus and monuments honoring emperor Claudius (10AC - 54AD) whose name was Baalgalassos. The shadow of these temples' ruins still hands today over the cellars where Arak Fakra comes to maturity.

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Named after François-Eugène Brun, Arak Brun might be the world’s most famous arak! Its production has been uninterrupted since the inception of the winery in 1868. It is made from the alcohol of estate grown Obeidi and Cinsault grapes, harvested at optimum ripeness, and blended with fresh anise. Since 2015, Domaine des Tourelles grows its own anise in Deir el Ahmar, a village in the district of Baalbek. Their arak is produced inside a hundred-year-old cellar, processed traditionally using a three-stage distillation in traditional alembics, and aged in clay jars.

Arak is not sweetened.

Serve with water – ice can be added.

53% ABV.

Find this and more exceptional selections at Kaasak.

ARAK ABI SA3DA IS ONE FROM MOST FAMOUS OLD ARAK IN Lebanon, FOUNDED FROM HUNDRED YEARS AGO JUST TO MAKE THE TRUE TASTE OF LEBANESE ARAK WITH OLD WAY OF DOING ARAK BUT WITH DEVELOPED MACHINE TO KEEP THE ORIGINAL TASTE OF LEBANESE ARAK.

Find this and more exceptional selections at Kaasak. Find this and more exceptional selections at Kaasak.
WeightN/AN/AN/AN/AN/AN/A
DimensionsN/AN/AN/AN/AN/AN/A
Additional information
Content-type

Premium Wine

Origin

Lebanon

Group

Red Wine

Vintage

2008

ALC %

13.6%

Grape

Cabernet Franc, Cabernet Sauvignon, Merlot, Syrah

Content-type

Wine

Origin

Lebanon

ALC %

13.50%

Group

Rosé Wine

Grape

Cabernet Franc, Syrah

Content-type

Arak

Origin

Lebanon

ALC %

50%

Size

14 cl, 27 cl, 50 cl, 150 cl, 300 cl

Content-type

Arak

Origin

Lebanon

ALC %

55%

Content-type

Arak

Origin

Lebanon

ALC %

53%

Content-type

Arak

Origin

Lebanon

ALC %

52%

Size

18.75 cl, 37.5 cl, 50 cl, 70 cl, 150 cl

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